At Walter's in Lucciana - Hotel-Restaurant Near Bastia
Walter's in Lucciana near Bastia is a prestigious 3-star Hotel Restaurant, established in 1971. The hotel is equipped with a swimming pool, tennis court, gym, and a green park for the comfort of its guests. It also has a meeting or seminar room. The restaurant offers gourmet cuisine.
Walter's Hotel just 15 minutes from Bastia
The Hotel Restaurant Walter's has become a reference point over time for hotel excellence in Upper Corsica. It is located in Lucciana, below the RT 20, 1 km from the Casamozza roundabout, and 5 km from Bastia-Poretta Airport.
Open all year round, you will be welcomed by trained staff in this completely renovated establishment, classified three stars, just 15 minutes from Bastia.
Rooms, Suites, and Amenities
In total, the hotel has 65 comfortable rooms and suites, accessible to people with reduced mobility:
- Bathroom, bathtub or shower, hairdryer, toilet
- Internet connection, flat-screen TV with satellite channels
- Air conditioning, minibar, alarm clock, desk, telephone
- Balcony/Terrace with park view
Walter's Hotel 2024 Rates
|Price per night
|June 1 to September 30
|October 1 to May 31
|Standard room 1 person
|Standard room 2 persons
|Standard room 3 people
|Half board 1 person
|Half board 2 people
|Privilege room 1 person
|Privilege room 2 people
|Half board privilege 1 person
|Half board privilege 2 people
|Luxury suite 2 people
|Prestige suite 2 people
With an area of approximately 16m², the standard rooms are equipped with either a 140cm bed or two 100cm beds and can accommodate from 1 to 3 people at the most affordable rate starting from €87. They also feature a balcony or terrace with garden views.
More spacious, with an area of 22m², the privilege rooms are equipped with a 160cm bed and have a balcony or terrace overlooking the garden.
The family suite has an area of nearly 40m² and, in addition to the bedrooms, it features a sitting area with a sofa.
The prestige suite offers the excellence of all-comfort service. With an area of about 60m², it is equipped with a 180cm bed, a terrace open to the garden, and a sitting area. In addition to all the amenities already common to all offers, the prestige suite includes a whirlpool bath, a hydromassage shower, and a SPA bathtub. A private entrance that will ideally suit a honeymoon night.
Walter's Semi-Gourmet Restaurant - Open to All
The restaurant features a large indoor dining area and a terrace that opens onto the park. An inviting setting and refined semi-gourmet cuisine where fresh regional products and local catch determine the daily menu.
Walter's restaurant is open to everyone, hotel guests as well as outside visitors who wish to dine there. It is open from 12:00 PM to 2:30 PM, and from 7:30 PM to 10:30 PM.
Hotel with Pool, Park, Tennis, and Gym
Walter's boasts a green space lush with trees and flowers.
The hotel's swimming pool is located in this green space; it is 16 meters in length and between 6 to 10 meters in width. It is secured with a barred fence and equipped with nighttime lighting. On the terrace, chairs and sun loungers are available for enjoying the sun or the shaded area, with umbrellas also present.
In the park, behind the pool, there is a tennis court protected by fencing. Equipment is available for guests who will appreciate the well-maintained facilities.
The on-site gym is fitted with weight training and cardio machines, as well as a television.
Conference Rooms - Seminar - Meeting
Walter's provides businesses, professionals, or training organizations with meeting, seminar, and conference rooms. There are a total of 4 rooms with a capacity of 30 to 100 people equipped with audio equipment and video projectors to serve you in the best conditions.
More Than 50 Years of Existence
The philosophy of the establishment has been, since its inception, to develop its structure and add new services as was the case with a large swimming pool surrounded by a lush park next to a tennis court, intended for hotel guests.
Walter's is neither a chain nor a franchise, but an independent hotel complex created in 1971 by Walter and managed today by Pierre-Louis Collovigh. The 30-room hotel-restaurant was expanded with a first addition of 24 extra rooms in 1995, followed by a second expansion in 2002 adding 12 new rooms as well as a meeting room and a conference room.