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E Fritelle - Artisan Bakery in Calenzana and Calvi - Corsican Biscuits

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E Fritelle
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Published on 17/04/2023
Updated 1 week ago
Biscuit Factory E Fritelle - Gastronomy - CorsicaBiscuiterie E Fritelle CalviE Fritelle - Father and son
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E Fritelle
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18 products available on our partner site BrindeCorse.fr

Price Range : 4,05€ 5,55€

Fritelle and Cujuelle from Calenzana, the star products

Biscuits and fritelle calenzanaE FritelleCujuelle nutella
BiscuitsBiscuiterie corse referencee guide du routard e fritelle calenzana

The traditional biscuit factory E Fritelle is a family business that has been handed down from generation to generation for 40 years. Christian, Rodolphe Perrin and their team make the authentic Calenzana biscuits in Calenzana, a charming village in the Balagne region renowned for its delicious Corsican cujuelle and fritelle.

Cujuelle are light, crunchy dry biscuits to enjoy with a coffee or to satisfy a small hunger, while fritelle are typical Corsican doughnuts from the region.

Located at the start of the famous GR20 hiking trail, the E Fritelle shop offers a range of traditional Corsican biscuits that will delight your taste buds.

In partnership with the Calenzana basket-makers, you'll find baskets of home-made E Fritelle biscuits, available to buy direct from the shop.

A second shop in Calvi

Rodolphe perrin and fritelle corse biscuiterie calenzanaCalvi biscuit factoryAlmond biscuits
Biscuiterie E Fritelle in CalviBiscuiterie E Fritelle in Calvi

Since 2019, E Fritelle has had an additional shop in Calvi in Rue Clémenceau. It is open during the high season from 1 April to 31 October.

You'll find all the Calenzana biscuits, as well as savoury biscuits and brocciu doughnuts available only in the shop.

Since the end of 2020, E Fritelle biscuits have also been available online at Brin de Corse, at the top of the page.

Artisanal biscuit factory

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BiscuitsHazelnut biscuitsCujuelle with nutellaCujuelle with nutellaDark chocolate cujuelleBiscuitsBrocciu frittersBiscuitsCrunchyOliosisChestnut fondantWorking with doughChocolate chip biscuitsStrikeStrikeManufacturingManufacturingCujuelle with NutellaChestnut flourStrikeBrocciu frittersCujuelle CalenzanaCujuelleHazelnut biscuitsDoughnutsBiscuitsMigliacciStrikeStrike corsesManufacturingPhoto - Biscuiterie E Fritelle - 2014Cujuelle

The production line is handmade without the use of electric machinery. The dough is rolled out with a roller, then cut with a roulette wheel, and everything right up to the bagging is done by hand.

The shop opens onto the production workshop, where you can see the whole team at work.

The range of sweet biscuits is growing all the time:

  • Cujuelle de Calenzana
  • Frappe or Fritelle - Corsican doughnuts
  • Hazelnut, almond, chocolate, honey, lemon and orange biscuits
  • Chestnut flour fondants
  • Plain or aniseedcanistrelli
Fritelle corses - Artisanal biscuit factory E Fritelle in Calenzana and CalviArtisanal biscuit factory E Fritelle in Calenzana and CalviArtisanal biscuit factory E Fritelle in Calenzana and Calvi
Honey biscuitsRaisin Almond Hazelnut biscuitsHazelnut biscuitsBiscuits LemonAniseed biscuitsCanistrelli NatureChocolate Chip BiscuitsChocolate Chip BiscuitsCorsican chestnut flour cake - Biscuiterie artisanale E Fritelle in Calenzana and CalviBiscuit boxes

A range of savoury biscuits for aperitifs, now with 4 flavours:

  • Savoury onion biscuits
  • Salted olive biscuits
  • Salted cheese biscuits
  • Savoury biscuits with maquis herbs (New, out in 2022)
Aperitif biscuits with onions - Biscuiterie artisanale E Fritelle in Calenzana and CalviAperitif biscuits with olives - Biscuiterie artisanale E Fritelle in Calenzana and CalviAperitif biscuits with cheese - Biscuiterie artisanale E Fritelle in Calenzana and Calvi

The biscuit factory's specialities include fritelle with orange essence, which are small sweet doughnuts, and cujuelle with white wine - without eggs or milk - which originated in the region. Then there are the traditional canistrelli, plain or with aniseed, which contain milk and eggs. Each biscuit is made with a different dough and very specific ingredients.

E Fritelle uses quality raw materials such as Popolasca honey and PDO chestnut flour.

The biscuits come in a range of flavours to suit all tastes, with lemon, almond, hazelnut, grape, chocolate chip, orange, honey and chestnut flour biscuits, not forgetting savoury biscuits with Corsican cheese, olives or onions.

Video of the two E Fritelle shops

Shop de CalenzanaShop de Calvi

Direct sales or online

From 7am to 6.30pm in winter and from 6am to 7.30pm in summer, the biscuit factory shop in Calenzana opens its doors to you with a wide range of products, some of which are only available for direct sale, such as chestnut flour fondants.

You can also find them in season in the second shop that has opened in Calvi. E Fritelle biscuits can also be found in a number of outlets, including supermarkets and delicatessens in Bastia, Corte and, of course, Balagne. These products are also exported to Marseille at the U Mio Paese grocery shop.

Product catalogue and prices

The family business began in 1984 with Rodolphe's father making frappe e Fritelle and selling it locally. Since then, the business has developed well and continues to delight the region with its delicious products, which you can find online below.

Address and Contacts : E Fritelle

04 95 62 78 17
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Calenzana : Village, 20214 Calinzana
Calvi : 6 rue Georges Clémenceau

Adresse : Calenzana Calvi

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