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E Fritelle, traditional cookie factory in Calenzana and Calvi

Published on 17/04/2023 - Updated 1 year ago
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E Fritelle, family cookie factory in Calenzana

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Artisan Corsican Biscuits - E Fritelle

E Fritelle is a family-run cookie factory that has been based in Calenzana for over 40 years. It's in this Balagne village, renowned for its delicious Corsican cujuelle and fritelle, that Rodolphe Perrin and his team now make authentic Calenzana cookies, continuing the work begun by his father Christian Perrin in 1984.

A Corsican cookie from Balagne, cujuelle are light, crunchy Corsican dry cakes to enjoy with coffee or to satisfy a small hunger, while fritelle are typical Corsican doughnuts.

The E Fritelle boutique offers a range of traditional Corsican cookies that will delight your taste buds. These light, portable cookies will give you a boost of energy if you set off on the GR20, just 350 meters from the store.

E Fritelle store in Calvi

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Since 2019, E Fritelle has had an additional boutique in Calvi in Rue Clémenceau. It is open during the high season from April 1 to October 31. The store has its own production workshop.

You'll find all the Calenzana cookies for the sweet side, but also savory cookies and brocciu doughnuts available in the store only.

Since the end of 2020, E Fritelle cookies have also been available online at Brin de Corse, at the top of the page.

In partnership with the Calenzana basket-maker, you'll find baskets of hand-made E Fritelle cookies, available to buy directly in the store.

Cujuelle and fritelle: the house specialties

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The E Fritelle artisanal cookie factory operates throughout the entire production chain, which is carried out by hand without the use of electric machinery. The dough is rolled out with a roller, then cut with a roulette wheel, all the way through to bagging, everything is done by hand.

The boutique opens onto the workshop, where you can see the whole team at work.

Sweet dry cookies

The range of sweet cookies is constantly expanding, with :

  • Cujuelle de Calenzana
  • Frappe or Fritelle - Corsican doughnuts
  • Cookies: hazelnut, almond, chocolate, honey, lemon, orange
  • Chestnut flour fondants
  • Canistrelli corses plain or with aniseed
Artisan Corsican Honey Biscuits - CalenzanaRaisin Almond Hazelnut Biscuits - E Fritelle Biscuit FactoryCorsican Hazelnut Biscuits - Artisan Production
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Savory cookies for aperitif

The range of salted cookies for aperitifs now includes 4 flavors:

  • Salted onion cookies
  • Salted olive cookies
  • Salted cheese cookies
  • Savory cookies with maquis herbs (New, released in 2022)
Corsican Onion Aperitif Biscuits - E Fritelle in Calenzana and CalviCorsican Olive Aperitif Biscuits - E Fritelle Biscuit FactoryCorsican Cheese Aperitif Biscuits - E Fritelle in Calenzana and Calvi

Among the cookie factory's specialties are fritelle à l'essence d'orange, sweet little doughnuts, and cujuelle au vin blanc, a local delicacy made without eggs or milk. Then there are the traditional canistrelli, either plain or with aniseed, this time containing milk and eggs. Each cookie is made with a different dough and specific ingredients.

E Fritelle uses quality raw materials such as Popolasca honey and PDO chestnut flour.

The cookies come in a range of flavors, with something for everyone: lemon, almond, hazelnut, raisin, chocolate chip, orange, honey and chestnut flour, not to mention savory cookies with Corsican cheese, olives or onions.

What's the difference between canistrelli and cuggiulelle?

Canistrelli are crunchy, often flavored with white wine or aniseed, while cuggiulelle, originally from Calenzana for the holidays, have a smoother texture and a stronger aniseed taste...

The two E Fritelle stores in Video

Boutique de CalenzanaBoutique de Calvi

Direct sales, points of sale and online shopping

E Fritelle cookies are sold directly in the Calenzana boutique, open from 7am to 6.30pm in winter and from 6am to 7.30pm in summer, in the seasonal boutique in Calvi, as well as in several grocery stores in Corsica, notably in Balagne, Bastia and Corte, and in Marseille at the U Mio Paese grocery store.

Part of the range is also available online at Brin de Corse. Some products, however, are reserved for direct sale in the store, depending on the season or the freshness required.

The family business began in 1984 with Rodolphe's father Christian, who made frappe e Fritelle and sold it locally. The company has since expanded and continues to delight the region with its delicious products, which you can also find online.

FAQ - Frequently Asked Questions

The E Fritelle cookie factory is located in Calenzana, in the Balagne region. A second store is also open in Calvi during the tourist season.

The specialities most associated with E Fritelle are cujuelle de Calenzana, Corsican fritelle, canistrelli and savoury aperitif cookies.

Yes, our products are handcrafted in Calenzana and Calvi, in the store's own workshop.

Yes, most of the E Fritelle cookies are available for sale online on Brin de Corse.

The E Fritelle store in Calvi is open during the high season, from spring to autumn. The Calenzana shop is open all year round.

Address and Contacts : E Fritelle

04 95 62 78 17
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Calenzana : Village, 20214 Calinzana
Calvi : 6 rue Georges Clémenceau

Adresse : Calenzana Calvi

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